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Veggie Pizza

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Veggie Pizza

5 from 1 vote
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Course: Main Course
Cuisine: American
Keyword: Veggie Pizza
Cook Time: 8 minutes
Total Time: 8 minutes
Servings: 8
Calories: 227kcal


  • 1 Whole Crust whole wheat pizza crust
  • 1 1/2 cup spaghetti or marinara sauce
  • 5 oz mozzarella cheese
  • 1 medium whole (2-3/5″ dia) tomato, red
  • 1 cup, pieces or slices mushrooms, white
  • 1/2 cup pineapple, canned in 100% juice
  • 10 jumbo black olives, canned
  • 2 cup spinach
  • 2 cup grapes


  • Preheat the oven to 450 degrees. 
  • Slice tomatoes, chop mushrooms, pineapple (unless you bought tidbits) olives, and spinach.  Add any other veggies your family likes.
  • Spread sauce over pizza crust.  Sprinkle cheese over sauce, then layer veggies. 
  • Bake for 8-10 minutes, or until the cheese is bubbly.  Serve with grapes, too!
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!


Calories: 227kcal | Carbohydrates: 41g | Protein: 8g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 655mg | Fiber: 4g | Sugar: 14g

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