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Turkey Bread Roll-Ups

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Turkey Bread Roll-Ups

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Course: Lunch
Cuisine: American
Keyword: Turkey Bread Roll-Ups
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4
Calories: 286kcal


  • 4 slice bread, whole wheat
  • 4 medium carrot
  • 1/4 cup cream cheese
  • 2 teaspoon mustard
  • 4 slice turkey breast, deli style

Serve With

  • 4 medium apple


  • Using a rolling pin, roll out each bread slice to 1/8-inch thick. Peel carrots and cut into thin sticks.
  • Mix together cream cheese and mustard, then spread onto each slice of bread.
  • Top each with a slice of turkey, then place a carrot stick along the edge and roll up, gently pressing the outside seam to seal.
  • Serve with apples on the side.
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Calories: 286kcal | Carbohydrates: 50g | Protein: 13g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 35mg | Sodium: 847mg | Fiber: 8g | Sugar: 26g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

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