Triple Grain Jump Start
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Ingredients
- 1/2 cup steel cut oats
- 1/2 cup millet, raw
- 1/2 cup quinoa, uncooked
- 6 cup water
Toppings
- 1 cup blueberries
- 1/2 cup almonds, sliced
- 1/2 teaspoon cinnamon
- 1 cup almond milk, unsweetened
Instructions
- Mix together oats, millet, quinoa, and water in a medium saucepan; bring to a boil.
- Reduce heat and simmer for 10-15 minutes or until desired texture is reached.
- Top with blueberries, almonds, cinnamon, and almond milk (or other milk product of choice).
- Serve immediately.
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Nutrition
Calories: 348kcal | Carbohydrates: 54g | Protein: 12g | Fat: 10g | Saturated Fat: 1g | Sodium: 63mg | Fiber: 9g | Sugar: 4g
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