Tasty Burgertime
Ingredients
- 1 tablespoon soy sauce, low sodium
- 1 teaspoon mustard, ground
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper, ground
- 1/2 medium onion
- 1 cup cheddar cheese, shredded
- 1 pound beef, ground, 90% lean
- 4 medium rolls, dinner, wheat
Toppings
- 1 medium tomato, red
- 1 cup spinach
Serve With
Instructions
- Preheat grill to 425°F.
- Mix soy sauce, mustard, garlic powder and pepper in a bowl. Dice onion and add to bowl along with cheese and beef. Mix thoroughly.
- Shape beef mixture into 4 hamburger patties. Grill burgers for 6-7 minutes. Flip and grill an additional 3-4 minutes, checking each burger for doneness.
- Place burgers on rolls and top with sliced tomatoes and spinach. Serve with raspberries on the side.
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Nutrition
Calories: 398kcal | Carbohydrates: 30g | Protein: 37g | Fat: 16g | Saturated Fat: 7g | Cholesterol: 96mg | Sodium: 583mg | Fiber: 8g | Sugar: 7g
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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