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Simple Blender Pancakes

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Simple Blender Pancakes

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Course: Breakfast
Cuisine: American
Keyword: blender pancakes, cottage cheese, Oats, simple, vegetarian
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4 servings
Calories: 381kcal


  • 1 cup cottage cheese
  • 2 large egg
  • 1 cup oats, dry
  • 1/8 cup milk


  • 1 1/2 tablespoon butter, unsalted
  • 1/4 cup maple syrup, pure
  • 2 medium banana


  • Spray a large skillet or griddle with cooking spray and heat over medium.
  • Place cottage cheese, eggs, and oats into a blender and mix until smooth. If mixture appears to be too thick, add the milk 1 tablespoon at a time, more if you desire a thinner batter.
  • Pour batter 1/4 cup at a time onto griddle and cook until pancakes begin to bubble. Flip and cook an additional 1-2 minutes until golden brown.
  • Serve topped with butter, maple syrup, and sliced bananas.
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Calories: 381kcal | Carbohydrates: 56g | Protein: 17g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 112mg | Sodium: 217mg | Fiber: 6g | Sugar: 22g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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