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Cucumber Half-Moons

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Cucumber Half-Moons

5 from 1 vote
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Course: Snack
Cuisine: American
Keyword: cottage cheese, cucumbers, gluten-free, no cook, quick and easy, vegetarian
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 92kcal

Ingredients

Instructions

  • Cut cucumbers in half lengthwise, then scoop out and discard the seeds.
  • Mix together cottage cheese, salt, pepper, and chopped cilantro.
  • Fill cucumbers with the cheese mixture, then cut into slices, making half-moon shapes.
  • Serve immediately.
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Nutrition

Calories: 92kcal | Carbohydrates: 10g | Protein: 10g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 338mg | Fiber: 1g | Sugar: 6g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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