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Cucumber Half-Moons

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Cucumber Half-Moons

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Course: Snack
Cuisine: American
Keyword: cottage cheese, cucumbers, gluten-free, no cook, quick and easy, vegetarian
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 92kcal


  • 2 medium cucumber
  • 1 1/2 cup cottage cheese
  • 1/8 teaspoon salt
  • 1/8 teaspoon black pepper, ground
  • 1 tablespoon cilantro


  • Cut cucumbers in half lengthwise, then scoop out and discard the seeds.
  • Mix together cottage cheese, salt, pepper, and chopped cilantro.
  • Fill cucumbers with the cheese mixture, then cut into slices, making half-moon shapes.
  • Serve immediately.
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Calories: 92kcal | Carbohydrates: 10g | Protein: 10g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 338mg | Fiber: 1g | Sugar: 6g

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