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Wake-up to Breakfast

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Wake-up to Breakfast

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Course: Breakfast
Cuisine: American
Keyword: Breakfast Casserole
Prep Time: 20 minutes
Cook Time: 6 hours
Total Time: 6 hours 20 minutes
Servings: 8
Calories: 404kcal

Ingredients

  • 10 slice bread, whole wheat
  • 4 slice ham, deli sliced
  • 1 medium russet potato
  • 2 cup cheddar cheese, shredded
  • 4 cup broccoli, florets
  • 6 large egg
  • 2 1/2 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper, ground

Serve With

  • 4 medium orange

Instructions

  • Cube bread and ham, shred potato, and cut broccoli into bite-sized pieces.
  • In a crockpot, layer the ingredients in the following order: Half of the bread cubes, all of the potato, half of the cheese, half of the broccoli, all of the ham, and then the remaining bread cubes, broccoli, and cheese.
  • Beat eggs together with milk and seasonings, then pour over all the layers in the crockpot.
  • Cook on low for 6-7 hours or until eggs are set and most of the liquid as been absorbed.
  • Serve with fresh oranges on the side.
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Nutrition

Calories: 404kcal | Carbohydrates: 41g | Protein: 22g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 178mg | Sodium: 821mg | Fiber: 7g | Sugar: 7g

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