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Turkey & Cranberry Sourdough Sandwich

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Turkey & Cranberry Sourdough Sandwich

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Course: Lunch
Cuisine: American
Keyword: Turkey & Cranberry Sourdough Sandwich
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 475kcal

Ingredients

  • 8 slice, medium (4″ x 2-1/2″ x 1-3/4″) bread, french
  • 2 cup arugula
  • 4 tablespoon hummus
  • 1 cup cranberries, dried
  • 4 serving Turkey breast meat
  • 4 fruit clementine
  • 4 stalk, medium (7-1/2″ – 8″ long) celery

Instructions

  • Top sandwich with hummus, arugala, cranberries then turkey.
  • Serve with clementines and celery sticks.
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Nutrition

Calories: 475kcal | Carbohydrates: 97g | Protein: 17g | Fat: 5g | Cholesterol: 27mg | Sodium: 1030mg | Fiber: 10g | Sugar: 39g

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