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Turkey BLT’s

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Turkey BLT’s

4.8 from 4 votes
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Course: Lunch
Cuisine: American
Keyword: Turkey BLT’s
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4
Calories: 325kcal


  • 12 slice turkey bacon
  • 8 slice bread, whole wheat
  • 4 tablespoon mayonnaise, light
  • 4 leaf outer lettuce
  • 2 medium tomato, red

Serve With

  • 4 spear pickle


  • Cook bacon until crispy, drain off any fat.
  • Toast the bread; spread with the mayonnaise.
  • Top 4 slices of bread with lettuce, 2 slices of tomato, and bacon.
  • Top with remaining 4 pieces of toast to finish the sandwiches.
  • Serve with pickle spears on the side.
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Calories: 325kcal | Carbohydrates: 33g | Protein: 16g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 41mg | Sodium: 1128mg | Fiber: 5g | Sugar: 6g

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