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Simple One Pot Lo Mein

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Simple One Pot Lo Mein

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Course: Main Course
Cuisine: American
Keyword: Simple One Pot Lo Mein
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 442kcal


  • 1/2 pound chicken breast
  • 12 ounce linguine pasta, dry
  • 4 medium carrot
  • 1 medium bell pepper, red
  • 4 stalk green onion
  • 4 clove garlic
  • 1/4 cup soy sauce, low sodium
  • 1 teaspoon garlic powder
  • 1 teaspoon cornstarch
  • 1 tablespoon sugar
  • 1/2 teaspoon red pepper/chili flakes
  • 4 cup chicken broth, low-sodium
  • 1/2 tablespoon olive oil

Serve With

  • 2 cup pineapple


  • Cut chicken into cubes; set aside.
  • Peel carrots, cut into 3 inch long pieces, then slice each into quarters. Cut pepper into 3 inch strips and cut onions into 3 inch pieces. Mince garlic.
  • Add all ingredients–except pineapple–to a large pot, and bring to a boil over high heat. Stir, reduce heat to medium-low, and cook covered for 15 minutes, continuing to stir occasionally.
  • When almost all the water has been cooked out and the chicken is no longer pink, remove from heat and let rest for 5 minutes.
  • Serve warm with pineapple chunks on the side.
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Calories: 442kcal | Carbohydrates: 71g | Protein: 29g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 41mg | Sodium: 1105mg | Fiber: 6g | Sugar: 18g

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