Salad on a Stick

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Salad on a Stick

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Course: Salad
Cuisine: American
Keyword: Salad on a Stick
Prep Time: 10 minutes
Servings: 4

Ingredients

  • 10 standard cupcake liners
  • 10 wooden skewers
  • 1 head lettuce
  • 1/2 medium cucumber
  • 4 medium radish
  • 1 medium carrot

Instructions

  • Place a cupcake liner onto each skewer.
  • Chop lettuce into bite-sized chunks. Slice cucumber, radishes, and carrots.
  • Layer vegetables onto the skewers.
  • Serve with favorite dressing.
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