Monster EyesPrint Pin Rate
- 4 large egg
- 16 jumbo black olives, canned
- Hard boil eggs and set aside to cool (run cooked eggs under cold water or chill in a quick ice bath if running short on time).
- Peel eggs and slice in half lengthways. Slice olives.
- Place an olive slice in the middle of each yolk to form eyes; serve remaining olives on the side.