Want healthy meals your kids will love?
Get our Meal Plan
Want healthy meals your kids will love?

Mahi Tacos

No Comments
Jump to Recipe

Mahi Tacos

No ratings yet
Print Pin Rate
Course: Main Course
Cuisine: Mexican
Keyword: avocado, gluten-free, mahi mahi, Tacos
Prep Time: 30 minutes
Cook Time: 20 minutes
Servings: 6 servings
Calories: 316kcal

Ingredients

  • 5 ounces Mahi Mahi Fish
  • 1/4 teaspoon salt
  • 8 medium tortillas, corn
  • 1 teaspoon garlic
  • 1 cup cilantro
  • 1/4 cup canola oil
  • 1 tablespoon lime juice
  • 2 teaspoon chili powder
  • 1/4 teaspoon cumin, ground
  • 1/8 teaspoon oregano, dried
  • 1 cup shredded lettuce
  • 2 ounces cheddar cheese
  • 1 cup cilantro
  • 1 medium avocado
  • 1 cup salsa
  • 2 cup cherries

Instructions

  • Place fish in a glass dish, sprinkle with salt. 
  • Mince garlic, chop cilantro; mix together in a bowl along with remaining marinade ingredients.  Pour over fish and allow to marinate for 20 minutes. 
  • Heat grill to medium-high (or if you prefer, preheat the oven to 400 degrees and bake fish for 15 minutes).  Grill fish for 7 minutes, turn and allow to grill for 1 minute longer; remove immediately to avoid over-cooking. 
  • Fill tortillas with fish and desired toppings; serve with cherries.
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!

Nutrition

Calories: 316kcal | Carbohydrates: 29g | Protein: 15g | Fat: 17g | Saturated Fat: 3g | Cholesterol: 46mg | Sodium: 532mg | Fiber: 7g | Sugar: 9g

Leave a Comment:
Did you make this recipe? Leave a review!

Your email address will not be published. Required fields are marked *

Recipe Rating




0 Comments