Blue Lemon Bomb

No Comments
Jump to Recipe

Blue Lemon Bomb

Print Pin Rate
Course: Breakfast
Cuisine: American
Keyword: bananas, berries, dairy free, gluten-free, lemon, lowfat, no cook, smoothies, spinach, vegetarian
Prep Time: 5 minutes
Servings: 4 servings
Calories: 169kcal

Ingredients

  • 2 medium banana
  • 2 cup almond milk, unsweetened
  • 2/3 cup vanilla protein powder
  • 2 teaspoon cinnamon
  • 2 cup spinach
  • 1 medium lemon
  • 1 cup blueberries, frozen

Instructions

  • Peel bananas, cover in foil, seal in freezer zip lock, and allow to freeze 2-3 hours or even better, over night.
  • Begin with 1 cup almond milk, blend in 2 serving size of vanilla protein powder. Blend completely. Add 1 teaspoon cinnamon and 1 cup spinach. Blend thoroughly.
  • Next add, lemon flavor.  If you can find lemon balm leaves, they are the most fun for the kids to pick off and add, but if not, just zest your lemon; 1 tablespoon per 2 servings. Blend.
  • Remove bananas from freezer, cut 1 banana into chunks and blend.  Finally add 1/2 cup frozen blueberries and blend.  Serves 2.
  • Repeat once more for 2 more servings.
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!

Nutrition

Calories: 169kcal | Carbohydrates: 26g | Protein: 14g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 34mg | Sodium: 171mg | Fiber: 4g | Sugar: 12g

Leave a Comment:
Did you make this recipe? Leave a review!

Your email address will not be published. Required fields are marked *

0 Comments