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Kettle Corn

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Kettle Corn

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Course: Snack
Cuisine: American
Keyword: Kettle Corn
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 4
Calories: 45kcal

Ingredients

  • 2 teaspoon honey
  • 2 teaspoon cinnamon
  • 4 cup popcorn, air popped

Instructions

  • Microwave 2 teaspoons of honey plus 2 teaspoons of water for 20 seconds to thin it out. Toss with 2 teaspoons of cinnamon and 4 cups of freshly popped popcorn. Try shaking it all up in a paper bag or a container with a lid on it for even topping distribution.
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Nutrition

Calories: 45kcal | Carbohydrates: 10g | Protein: 1g | Sodium: 1mg | Fiber: 2g | Sugar: 3g

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