It’s a Bento Salad

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It’s a Bento Salad

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Course: Lunch
Cuisine: American
Keyword: Bento Salad
Prep Time: 10 minutes
Servings: 4


  • 4 ounce cheddar cheese
  • 2 stalk celery
  • 2 medium carrot
  • 2 cup grapes
  • 1 cup cherry tomatoes
  • 1 cup sugar snap peas
  • 8 slice turkey breast, deli style
  • 1 cup spinach
  • 4 serving crackers, whole-wheat


  • Cut cheese into cubes. Cut celery into small sticks. Peel and cut carrots into small sticks.
  • Using  Bento-style lunchbox or little containers, pack all ingredients individually to go.
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