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Hummus Pita with Veggies

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Hummus Pita with Veggies

5 from 1 vote
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Course: Lunch
Cuisine: American
Keyword: Hummus Pita with Veggies
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4
Calories: 338kcal


  • 2 medium carrot
  • 1 medium cucumber
  • 1 medium bell pepper, green
  • 1 medium tomato, red
  • 1/4 cup hummus
  • 4 large pita, whole wheat
  • 2 ounce cheddar cheese

Serve With

  • 2 cup grapes


  • Shred carrots, cut cucumber and bell pepper into bite-size pieces, and slice tomato.
  • Spread 1 tablespoon hummus in each pita, then fill with veggies and shredded cheese.
  • Serve alongside grapes.
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Calories: 338kcal | Carbohydrates: 61g | Protein: 13g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 14mg | Sodium: 515mg | Fiber: 8g | Sugar: 18g

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