- 5 ounce tuna, canned in water
- 1 ounce cream cheese, low fat
- 1/8 cup mayonnaise, light
- 12 cracker crackers, whole-wheat
- 1 cup, chunks pineapple
- 1/8 cup almonds, sliced
- Drain tuna. Combine with cream cheese and mayo. Chill until read to Serve.
- Top each cracker with tuna mixture, pineapple, and almonds.