- 5 ounce tuna, canned in water
- 1 ounce cream cheese, low fat
- 1/8 cup mayonnaise, light
- 12 crackers, whole-wheat
- 1 cup, chunks pineapple
- 1/8 cup almonds, sliced
- Drain tuna. Combine with cream cheese and mayo. Chill until read to Serve.
- Top each cracker with tuna mixture, pineapple, and almonds.
Calories: 56kcal | Carbohydrates: 6g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 87mg | Fiber: 1g | Sugar: 2g