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Grilled Feta Turkey Burgers

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Grilled Feta Turkey Burgers

4.3 from 13 votes
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Course: Main Course
Cuisine: American
Keyword: Grilled Feta Turkey Burgers
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: 457kcal


  • 1 pound turkey, ground
  • 1/4 cup flaxseed, ground
  • 1 large egg white
  • 1/4 cup cranberries, dried
  • 1 ounce feta cheese crumbles
  • 10 ounce spinach, frozen
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper, ground
  • 1/4 teaspoon cinnamon
  • 4 regular hamburger buns, whole wheat

Serve With

  • 4 cup watermelon


  • Preheat outdoor grill.
  • In a large bowl, mix together ground turkey, flaxseed, egg white, cranberries, and feta.
  • Thaw spinach and squeeze out as much liquid as possible. Add to turkey, along with salt, pepper, and cinnamon. Mix well and then shape into 4 large patties (or 6 small ones).
  • Place patties onto hot grill, cooking each side for 4-5 minutes until center is no longer pink.
  • Serve on buns with your favorite toppings. Serve watermelon on the side.
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Calories: 457kcal | Carbohydrates: 48g | Protein: 29g | Fat: 16g | Saturated Fat: 4g | Cholesterol: 85mg | Sodium: 685mg | Fiber: 8g | Sugar: 20g

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