- 4 medium kiwi
- 3 cup almond milk, unsweetened
- 4 cup, chopped kale
- 1 tablespoon cocoa powder, unsweetened
- 2 tablespoon honey
- Peel kiwi. Add ingredients into a high-powered blender; blend well. Add approximately 1/2 cup ice, blend again. Serve with a slice of kiwi on the side of serving glass.