- 2 medium peach
- 2 medium plum
- 1 cup yogurt, plain
- 1/4 cup wheat germ
- Chop fruit; spoon an even amount into four dishes.
- Top each portion with 1/4 cup of yogurt and one tablespoon of wheat germ.
- Serve immediately.
Calories: 110kcal | Carbohydrates: 19g | Protein: 6g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 43mg | Fiber: 3g | Sugar: 14g