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Fruit Cup

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3.8 from 4 votes

Fruit Cup

Prep Time10 minutes
Cook Time0 minutes
Course: Snack
Cuisine: American
Servings: 4 1 cup each
Calories: 74kcal

Ingredients

Instructions

  • Slice fruit and divide into four equal portions.

Nutrition

Calories: 74kcal | Carbohydrates: 19g | Protein: 1g | Sodium: 9mg | Fiber: 2g | Sugar: 15g
Keyword : dairy free, Fruit Cup, gluten-free, grapes, honeydew, pineapple, quick and easy, strawberries

www.superhealthykids.com

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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