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Easy Eggs

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Easy Eggs

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Course: Breakfast
Cuisine: American
Keyword: Easy Eggs
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 1 bagel sandwich and 1 banana
Calories: 508kcal


  • 1 medium avocado
  • 1 medium tomato, red
  • 4 large egg
  • 4 medium bagel, wheat

Serve With

  • 4 medium banana


  • Heat skillet to medium high. Slice avocado and tomato; set aside.
  • Add one egg to the hot skillet; break the yolk and cook on both sides until no longer runny. Repeat until all eggs have been cooked.
  • Toast bagels, then add an egg, avocado slices, and a tomato slice to each.
  • Serve bananas on the side.
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Calories: 508kcal | Carbohydrates: 81g | Protein: 19g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 186mg | Sodium: 508mg | Fiber: 11g | Sugar: 22g

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