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Deviled Eggs

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Deviled Eggs

5 from 1 vote
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Course: Snack
Cuisine: American
Keyword: Deviled Eggs
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 6
Calories: 89kcal

Ingredients

  • 6 large egg
  • 2 tablespoon mayonnaise, light
  • 1 teaspoon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika

Instructions

  • Hard-boil eggs and allow to cool.
  • Peel eggs and slice in half lengthwise; remove yolks and set whites aside.
  • In a small bowl, mash yolks with a fork. Add the mayonnaise, mustard, and salt; mix well. Stuff or pipe into egg whites.
  • Sprinkle eggs with paprika. Serve immediately or refrigerate until ready to eat.
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Nutrition

Calories: 89kcal | Carbohydrates: 1g | Protein: 6g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 188mg | Sodium: 309mg

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