- 1 cup quinoa, uncooked
- 2 medium banana
- 1 1/3 cup almond milk, unsweetened
- 1 cup blueberries, frozen
- 1/4 cup peanut butter, all-natural
- Cook quinoa as directed on package. Slice bananas.
- Top cooked quinoa with milk, bananas, berries, and peanut butter.
- Serve immediately.
Calories: 338kcal | Carbohydrates: 50g | Protein: 11g | Fat: 12g | Saturated Fat: 2g | Sodium: 134mg | Fiber: 6g | Sugar: 12g