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Christmas Crostini

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Christmas Crostini

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Course: Appetizer
Cuisine: American
Keyword: bake, christmas, crostini, low fat, vegetarian
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 8 1 slice
Calories: 347kcal


  • 8 slice whole wheat baguette
  • 2 tablespoon olive oil
  • 1/2 cup cream cheese, low fat
  • 1/2 cup walnuts, chopped
  • 2 cup cranberries, dried
  • 1 stalk green onion


  • Chop green onion. Cut bread into 8 thin slices.
  • Preheat oven to 400°F.
  • Arrange bread slices on a baking sheet and brush tops with oil.
  • Bake 5 to 7 minutes until golden brown. Remove from oven and transfer to a cooling rack.
  • When cool to touch, spread each slice of bread with cream cheese. Top with walnuts, cranberries, and green onions.
  • Return to oven and bake another 3 to 5 minutes until toasty.
  • Remove from oven and transfer to a serving platter. Serve immediately.
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Calories: 347kcal | Carbohydrates: 59g | Protein: 6g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 236mg | Fiber: 5g | Sugar: 30g

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