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Celery, Peppers & Hummus

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Celery, Peppers & Hummus

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Course: Snack
Cuisine: American
Keyword: Celery, Peppers & Hummus
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 137kcal

Ingredients

  • 1 medium bell pepper, yellow
  • 1 medium bell pepper, red
  • 2 medium carrot
  • 2 stalk celery

Serve With

  • 1 cup hummus

Instructions

  • Slice peppers into strips and cut carrots and celery into sticks. Serve with hummus for dipping.
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Nutrition

Calories: 137kcal | Carbohydrates: 16g | Protein: 6g | Fat: 6g | Saturated Fat: 1g | Sodium: 272mg | Fiber: 6g | Sugar: 3g

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