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Boiled Egg Sailboats

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Boiled Egg Sailboats

5 from 2 votes
Print Pin Rate
Course: Snack
Cuisine: American
Keyword: Boiled Egg Sailboats
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4
Calories: 184kcal

Ingredients

  • 4 large egg
  • 4 ounce cheddar cheese

Instructions

  • Add eggs to a medium-sized saucepan and cover with about an inch of cold water. Bring to a boil over high heat. Remove from heat and set aside for 10 minutes, allowing eggs to finish cooking.
  • Gently crack eggs and submerge in ice water for 1 minute; peel, then cut each in half lengthwise.
  • Cut cheese into 4 1-ounce slices, then cut the slices in half forming 8 triangles.
  • Place each cheese triangle on a toothpick, then insert each into a half of a boiled egg, making boats.
  • Enjoy!
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Nutrition

Calories: 184kcal | Carbohydrates: 1g | Protein: 13g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 214mg | Sodium: 77mg | Sugar: 1g

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