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Banana Dips

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Banana Dips

4 from 1 vote
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Course: Snack
Cuisine: American
Keyword: bananas, easy, gluten-free, kid friendly, lowfat, no cook, peanut butter, vegetarian
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 4 servings
Calories: 181kcal


  • 1 tablespoon peanut butter, all-natural
  • 2 cup yogurt, vanilla, low-fat
  • 2 medium banana


  • Mix the peanut butter with the yogurt and use as a dip for sliced bananas. Enjoy!
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Calories: 181kcal | Carbohydrates: 32g | Protein: 8g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 98mg | Fiber: 2g | Sugar: 25g

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