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Apple Pie-like Crepes

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Apple Pie-like Crepes

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Course: Breakfast
Cuisine: American
Keyword: Apple Pie-like Crepes
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 406kcal


  • 1 cup oats, dry
  • 1 large egg
  • 1 tablespoon coconut oil
  • 1/2 tablespoon honey
  • 1/2 cup milk
  • 1 none cooking spray


  • 1/2 cup yogurt, plain
  • 1/8 cup cream cheese
  • 1 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup pecans, chopped
  • 2 medium apple


  • Add oats to a blender and blend into a flour-like consistency. Add egg, melted and cooled coconut oil, honey, and milk; blend again until smooth.
  • Spray skillet with cooking spray and heat over medium. Pour 1/4 cup of batter into hot skillet; swirl around to coat pan, making the crepes super thin. Cook for 30 seconds or until the edges are bubbly and beginning to brown; flip. Cook for 15-30 seconds longer. Place each crepe onto a large plate and continue until all batter has been used. Cover to keep warm.
  • In a small bowl, whisk together the yogurt, cream cheese, cinnamon, and nutmeg. Add a dallop of mixture to each crepe along with some chopped pecans and chopped apples. Fold over and serve!
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Calories: 406kcal | Carbohydrates: 48g | Protein: 13g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 55mg | Sodium: 81mg | Fiber: 8g | Sugar: 17g

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