- 4 medium apple
- 2 tablespoon lemon juice
- 1/4 cup peanut butter, all-natural
- Holding apples sideways, thinly cut into slices so that the core is in the middle. Use a small food cutter to cut out the core sections into a fun shape.
- Toss apple slices into a bowl and coat with lemon juice to avoid browning.
- Spread peanut butter between slices of apple, making apple sandwiches. Serve immediately.
Calories: 193kcal | Carbohydrates: 29g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Sodium: 71mg | Fiber: 5g | Sugar: 21g