- 4 tablespoon almond butter
- 2 cup Greek yogurt, vanilla
- 2 medium pear
- 1 cup almonds, sliced
- Simply mix almond butter and yogurt together. Serve 1/2 cup of this per serving along with 1/2 of a pear, and 1/4 cup almonds that may be sprinkled on top.
Calories: 399kcal | Carbohydrates: 33g | Protein: 19g | Fat: 24g | Saturated Fat: 3g | Cholesterol: 6mg | Sodium: 51mg | Fiber: 8g | Sugar: 22g