String Fingers and Celery

String Fingers and Celery

String Fingers and Celery
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Serves: 4 servings
Serving Size = 2 fingers, and 3 chunks of celery
Prep Time: 5 m

Ingredients

  • 4 stick – string cheese
  • 4 stalk – celery

Directions

  1. Cut cheese in half, and cut celery into thirds.
  2. With a knife, wedge out little slices across the top to make the cheese look like a finger.
  3. Add a small piece of the celery to the top of the finger for a finger nail.

Nutrition Facts

  • Nutrition per serving % daily value
  • Calories: 90 5%
  • Fat: 5 g 8%
  • Carb: 2 g 1%
  • Fiber: 0 g 0%
  • Protein: 7 g 14%
  • Sugar: 0 g
written by
Amy Roskelley

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