Bread Pudding and Grapefruit
Bread Pudding and Grapefruit
Servings: 6
Calories: 192kcal
Ingredients
- 1 none cooking spray
- 4 slice bread, raisin, enriched
- 2 large egg
- 2 large egg white
- 1 1/2 cup milk
- 2 tablespoon honey
- 1 teaspoon vanilla extract
Serve With
- 4 medium grapefruit
Instructions
- Preheat oven to 325 degrees.
- Spray an 8-inch baking dish with nonstick spray coating.
- Cube raisin bread (3 cups). In a large mixing bowl beat eggs and egg whites till foamy.
- Beat in milk, honey, and vanilla. Stir in cubes. Pour into the prepared baking dish.
- Bake for 35-40 minutes or till a knife inserted near the center comes out clean.
- Serve warm.
Nutrition
Calories: 192kcal | Carbohydrates: 32g | Protein: 8g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 68mg | Sodium: 129mg | Fiber: 3g | Sugar: 22g
www.superhealthykids.com
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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