Bagel with Peanut Butter, Raisins and Banana
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Ingredients
- 4 medium bagel, wheat
- 1/8 cup peanut butter, all-natural
- 1/8 cup raisins, seedless
- 2 medium banana
Serve With
- 2 medium bell pepper, green
Instructions
- Cut bagels in half and toast if desired.
- Spread one half of each bagel with peanut butter, then top with raisins and sliced bananas. Place the other half on top, making sandwiches.
- Serve with bell pepper slices on the side.
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Nutrition
Calories: 371kcal | Carbohydrates: 70g | Protein: 13g | Fat: 6g | Saturated Fat: 1g | Sodium: 467mg | Fiber: 7g | Sugar: 18g
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