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Quick Breakfast Cookie

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Quick Breakfast Cookie

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Course: Breakfast
Cuisine: American
Keyword: Quick Breakfast Cookie
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 4
Calories: 330kcal


  • 2 medium banana
  • 1 1/3 cup oats, dry
  • 1/8 cup chia seeds
  • 1/4 cup milk
  • 1/8 cup maple syrup, pure
  • 2 teaspoon cinnamon
  • 1 tablespoon chocolate chips, dark


  • Mash banana in a mixing bowl. Add all remaining ingredients (except chocolate) and stir to combine. Shape into cookies.
  • Place two cookies at a time onto a microwave-safe plate and microwave for one minute. If still wet to the touch, microwave one more minute. Continue testing and cooking one minute at a time until done (it will probably take about 3 minutes total).  Once dry to the touch, sprinkle a few chocolate chips on top of each cookie and cook for 40 more seconds.
  • Set aside to cool and repeat with remaining cookies.
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Calories: 330kcal | Carbohydrates: 60g | Protein: 11g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 11mg | Fiber: 10g | Sugar: 16g

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