Pineapple Love Cool Slush
Ingredients
- 2 medium cucumber
- 2 cup, chunks pineapple
- 1 cup orange juice
- 1 teaspoon vanilla extract
- 1 cup spinach
Serve With
- 4 large egg
Instructions
- Hard-boil eggs. Cool to room temperature and peel.
- While eggs are boiling, peel cucumber. Cut in half lengthwise and remove seeds. Add cucumber to blender along with chopped pineapple, orange juice, vanilla and spinach; blend well. Add ice for a thicker consistency as desired.
- Serve each slush with a hard-boiled egg on the side.
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!
Nutrition
Calories: 168kcal | Carbohydrates: 24g | Protein: 9g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 186mg | Sodium: 81mg | Fiber: 2g | Sugar: 17g
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
Learn More about Natalie0 Comments
▼
