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Peaches & Cream

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Peaches & Cream

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Course: Breakfast
Cuisine: American
Keyword: Peaches & Cream
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 383kcal


  • 2 cup oats, dry
  • 2 cup Milk, Low fat 1%
  • 2 cup, thawed peaches, frozen, sliced
  • 1/4 cup, chopped pecans
  • 4 tbsp honey


  • Prepare oatmeal according to package directions, using milk.  Top with cut up peaches, chopped pecans and a drizzle of honey(or pure maple syrup) if a sweeter taste is desired.
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!


Calories: 383kcal | Carbohydrates: 64g | Protein: 11g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 55mg | Fiber: 6g | Sugar: 34g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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