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Olive Lunch Kebab

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Olive Lunch Kebab

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Course: Lunch
Cuisine: American
Keyword: bell peppers, cheese, cherry tomatoes, kebabs, no cook, olives, quick and easy, vegetarian
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 322kcal


  • 1 medium bell pepper, green
  • 4 ounce cheddar cheese
  • 16 jumbo black olives, canned
  • 1 cup cherry tomatoes
  • 8 wooden skewers

Serve With

  • 4 large pita, whole wheat


  • Cut bell pepper and cheese into bite-sized chunks. Slice pitas into wedges.
  • Skewer peppers, cheese, olives and cherry tomatoes in an alternating fashion.
  • Serve with pita wedges on the side.
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!


Calories: 322kcal | Carbohydrates: 42g | Protein: 14g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 28mg | Sodium: 769mg | Fiber: 6g | Sugar: 4g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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