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Olive Lunch Kebab

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Olive Lunch Kebab

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Course: Lunch
Cuisine: American
Keyword: bell peppers, cheese, cherry tomatoes, kebabs, no cook, olives, quick and easy, vegetarian
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 322kcal


  • 1 medium bell pepper, green
  • 4 ounce cheddar cheese
  • 16 jumbo black olives, canned
  • 1 cup cherry tomatoes
  • 8 wooden skewers

Serve With

  • 4 large pita, whole wheat


  • Cut bell pepper and cheese into bite-sized chunks. Slice pitas into wedges.
  • Skewer peppers, cheese, olives and cherry tomatoes in an alternating fashion.
  • Serve with pita wedges on the side.
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!


Calories: 322kcal | Carbohydrates: 42g | Protein: 14g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 28mg | Sodium: 769mg | Fiber: 6g | Sugar: 4g

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