Turkey Appetizer Fruit Tray
Ingredients
- 1 medium pear
- 16 medium grapes
- 1/2 cup raspberries
Instructions
- Cut pear in half and place face down on a tray or plate.
- Slice grapes in half and place in a fan shape around the pear.
- Place raspberries in between grapes.
- Use other pear half to cut eyes, a beak, and legs of the turkey. Enjoy!
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Nutrition
Calories: 301kcal | Carbohydrates: 58g | Protein: 9g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 3mg | Sodium: 252mg | Fiber: 13g | Sugar: 37g
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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