Hummus and Veggies
Ingredients
- 2 medium carrot
- 1 medium bell pepper, red
- 1 medium cucumber
- 1 medium apple
- 1 cup hummus
Instructions
- Cut carrots and bell pepper into sticks. Slice cucumber and apple. Serve with hummus.
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Nutrition
Calories: 159kcal | Carbohydrates: 23g | Protein: 6g | Fat: 6g | Saturated Fat: 1g | Sodium: 257mg | Fiber: 7g | Sugar: 9g
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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