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Healthy No Bake Chocolate Fruit Pizza Recipe

Healthy No Bake Fruit Pizza. A fantastic gluten and grain free dessert for the whole family!

A super easy no bake Fruit Pizza recipe that’s gluten and grain free. A fantastic healthy dessert that the whole family can enjoy this summer!

I don’t know about you but sometimes I really struggle to think of healthy dessert recipes and creative ways of getting my children to eat and enjoy more fruit. I love nothing more than a big bowl of fruit salad after a meal but my family don’t share my enthusiasm and would much rather tuck into a sugar-laden chocolate cake instead!

So in an effort to keep everyone happy and eating healthily I came up with this recipe for Chocolate Fruit Pizza.

First up, this is super easy to make and requires no baking whatsoever (my kind of recipe!). The base is made from almonds, dates and coconut oil. Together they provide an excellent boost of protein, fiber, calcium, vitamin E, potassium and medium chain triglycerides (i.e. good fatty acids!)

I used used unsweetened cocoa powder to give the base of the fruit pizza a delicious chocolatey taste. You could also use raw cacao powder but just be aware that the quantities will probably be a lot less. Everything is quickly blitzed together in a food processor. Then pressed into a springform tin or tart dish and placed in the fridge or freezer to set.

The filling is even easier to make. It is simply cream cheese and greek yogurt you mix together and flavour with a little vanilla extract and orange zest. You can then use whatever fruit you like or whatever is in season to top the pizza. For a dairy free version you can use whipped coconut cream in place of the cream cheese and greek yogurt.

This is also a great recipe to get the kids involved in making. Letting them choose the fruit and decorate the pizza is a sure way to get them excited about their food.

Healthy No Bake Chocolate Fruit Pizza

A super easy no bake Fruit Pizza recipe that’s gluten and grain free. A fantastic healthy dessert that the whole family can enjoy this summer! 
3.73 from 11 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: chocolate, fruit pizza, healthy, no bake, vegetarian
Prep Time: 35 minutes
Cook Time: 0 minutes
Servings: 8 servings
Calories: 319kcal


  • 1 cup almonds, whole
  • 15 medium dates, Medjool
  • 2 tablespoon coconut oil
  • 1 tablespoon cocoa powder, unsweetened
  • 1 teaspoon vanilla extract


  • 1/2 cup cream cheese
  • 1/2 cup Greek yogurt, plain
  • 1/3 tablespoon orange juice
  • 1/4 teaspoon orange zest
  • 1/4 teaspoon vanilla extract


  • 1/4 cup strawberries
  • 1 medium kiwi
  • 1 medium clementine
  • 1/4 cup blueberries
  • 1/4 cup blackberries


  • First, make the base by blitzing the almonds in a food processor until they have broken down into a fine consistency, almost like almond flour. Add the dates, melted coconut oil, cocoa powder and vanilla extract and continue to blitz until the dates have been finely chopped and everything is well combined.
  • Press the mixture into a springform tin or tart dish and place in the fridge for an hour to set. If you don’t have much time then you can put it in the freezer for 15 – 20 minutes.
  • Make the filling by mixing the cream cheese, greek yogurt, orange juice and zest and vanilla extract together in a bowl. Now spread this mixture onto the top of the pizza base and then decorate with the fruit topping of your choice.
  • Serve immediately or store in the fridge for a couple of hours until you are ready to eat it!
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!


Calories: 319kcal | Carbohydrates: 44g | Protein: 8g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 10mg | Sodium: 60mg | Fiber: 6g | Sugar: 35g
Healthy No Bake Chocolate Fruit Pizza | Healthy Ideas and Recipes for Kids

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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Recipe Rating


Looks great! Do you know about how many ounces of dates you used? I buy baking (already pureed) dates at the Mediterranean store & want to substitute them. Thanks for the recipe!

Hi, my daughter is allergic to coconut, so unfortunately coconut oil is not an option. What oil would you recommend as a sub?

You could use grapeseed oil. We have also started using avocado oil which has a more mild taste.

What else could I use in the base that is not nut-based? I’d like to try this for my son’s school, but they have a strict nut-free policy.

Instead of the almonds you can use shredded coconut for a nut free base. About 1 cup should work 🙂

Hi I am making this for my grandkids. My grandson is so very particular and I am afraid if the crust is soft he will not even try it. Have you ever tried baking it to crisp it up a little bit? If so, what temp and how long and did it turn out?

Is it possible to bake this with good results? I have a very particular grandson who may not even try it if he sees that the crust is soft

We feel like sugar from fruit is much healthier than regular refined sugar. The presence of fiber and nutrients allows the sugar to be moderated and released throughout the day, rather than a straight dose of quick sugar. Much healthier when it comes from fruit!

I made this for my daughter’s party over the weekend and it was easily the most popular dish. I had so many requests for the recipe that I just shared the link on my FB page.
Even the non-health-conscious sugar-adicts loved it.