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Fruit-n-Nuts

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Fruit-n-Nuts

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Course: Snack
Cuisine: American
Keyword: Fruit-n-Nuts
Servings: 4
Calories: 181kcal

Ingredients

  • 4 oz (23 whole kernels) ALMONDS
  • 4 apricot apricot

Instructions

  • Simply serve sliced apricots with almonds. 
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Nutrition

Calories: 181kcal | Carbohydrates: 10g | Protein: 7g | Fat: 15g | Saturated Fat: 1g | Sodium: 1mg | Fiber: 4g | Sugar: 5g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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