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Cucumbers and Cream Cheese

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Cucumbers and Cream Cheese

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Course: Snack
Cuisine: American
Keyword: Cucumbers and Cream Cheese
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 160kcal


  • 2 medium cucumber
  • 4 ounce cheddar cheese
  • 1 ounce cream cheese


  • Wash and slice cucumbers.
  • Thinly slice cheese. Use small food cutters, if desired, to cut the slices into fun shapes.
  • Spread a small amount of cream cheese onto each cucumber slice, then top with cheese.
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Calories: 160kcal | Carbohydrates: 7g | Protein: 9g | Fat: 12g | Saturated Fat: 8g | Cholesterol: 36mg | Sodium: 31mg | Fiber: 1g | Sugar: 3g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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