- 1 cup cottage cheese
- 1/2 cup yogurt, plain
- 1/8 cup salsa
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper, ground
- 4 medium carrot
- 2 cup cherry tomatoes
- Mix cottage cheese with yogurt, salsa, salt, and pepper. Chill for at least one hour before serving.
- Peel carrots and cut into sticks.
- Serve cottage cheese dip along with carrot sticks and cherry tomatoes.
Calories: 106kcal | Carbohydrates: 14g | Protein: 9g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 9mg | Sodium: 446mg | Fiber: 3g | Sugar: 10g