Cottage Cheese and PeachesPrint Pin Rate
- 2 cup peaches, canned in own juice
- 2 cup cottage cheese
- Drain peaches.
- Add 1/2 cup of cottage cheese to each dish, then top with peach slices.
- Serve immediately.
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.Learn More about Natalie