- 1 cup granola
- 1 cup raspberries
- Place all ingredients into a blender and blend until smooth.
- Divide equally among 4 containers; cover and place in the refrigerator overnight.
- In the morning, top each portion with 1/4 cup granola and 1/4 cup raspberries, then serve.
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.Learn More about Natalie