Caprese Snack
Ingredients
- 2 large pita, whole wheat
- 2 medium tomato, red
- 4 ounce mozzarella cheese
- 8 leaves basil, fresh
Optional
- 1 tablespoon vinegar, balsamic
Instructions
- Cut pitas into wedges; slice tomatoes and cheese.
- Top each pita wedge with a slice of cheese, a tomato slice, and a basil leaf. Drizzle with balsamic vinegar if desired.
- Serve immediately.
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Nutrition
Calories: 171kcal | Carbohydrates: 22g | Protein: 11g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 348mg | Fiber: 3g | Sugar: 3g
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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