- 16 cracker (2-1/2″ square) graham crackers
- 1 cup raspberries
- 2 cup Greek yogurt, plain
- Break graham crackers into 16 squares. Slice berries in half.
- Place 1/4 cup yogurt on 1 cracker. Add a few berry slices and top with second cracker. Repeat with remaining crackers.
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.Learn More about Natalie