Beet-Citrus Salad with Pistachios
Ingredients
- 2 cup slices beets, canned
- 1 cup mandarin oranges, canned in juice
- 1/4 cup pistachios, shelled
- 1/2 teaspoon cinnamon
Instructions
- Mix all ingredients together, serve immediately, or refrigerate in an air tight container.
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Nutrition
Calories: 104kcal | Carbohydrates: 17g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Sodium: 179mg | Fiber: 3g | Sugar: 14g
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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